- Identify specific foods in all food groups
- Identify and interpret cooking measurements
- Measurement: jar, box,bag, can, bottle, gram, each/ea., pound, kilo, ounce, measure, cup
- Use calculator to add cost of groceries
St. Patrick’s Day: Go over ESL Civics explanation then tell the typical meal. What are the ingredients? Model how to cook it. Use black dictionary to describe cooking terms.
http://www.foodnetwork.com/holidays-and-parties/photos/favorite-st-patricks-day-recipes.html
As a team, think of a meal. What are the ingredients? Make a list. Where are they in the store? Look at the food store flyer. List the prices and locations.
Food shopping Ventures p. 88